Master Chef Chung Kin Leung is one of the few Hong Kong chefs who has had the privilege of preparing a gourmet feast for world leaders such as U.S. President George Bush and British Prime Minister Margaret Thatcher.
Today, with a decade of experience gained at the former Hong Kong Government House, he proudly presents the finest traditional Chinese cuisine and Hong Kong hospitality at Lai Bun Fu.
In Cantonese, “Lai Bun” translates as “Hospitality”, while “Fu” refers to “Sifu” or Master Chef.
At Lai Bun Fu, we stand as the leading culinary ambassador for Hong Kong. We aim at presenting the best cuisine from Hong Kong and the region using only the finest ingredients and unsurpassed culinary skills.
Lai Bun Fu takes great pride in presenting guests with exquisite dishes served with conviviality.